On the Graffeo Espresso roastery in North Seashore, San Francisco. All pictures courtesy of Walter Haas, Graffeo, except differently famous.
San Francisco’s oldest free espresso roaster — to not point out one of the crucial oldest craft roasters in North The us — Graffeo Coffee is underneath pristine possession.
Walter Haas III — a member of the Haas community that grew Levi Strauss & Co. right into a family title right through the 20 th century — bought a majority stake within the espresso trade from 81-year-old Luciano Repetto, who have been proprietor and number one roaster of the 90-year-old corporate for the day 47 years.
Haas and Repetto declined to proportion monetary main points of the purchase past clarifying that Repetto extra a spouse, co-owner, shareholder and proprietor of the Graffeo constructing within the “Little Italy” branch of San Francisco’s North Seashore community.
During the alternate, Graffeo will proceed to deal its signature mix of coffees from Colombia, Costa Rica’s Tarrazu patch and Papua Fresh Guinea, roasted both luminous or lightless, plus a decaf espresso. The trade extra targeted solely on torrid, and not using a brewed espresso carrier.
“Luciano still roasts occasionally,” Haas not too long ago advised Day by day Espresso Information. “He comes in in the mornings and will roast and will run the register. At 81 years young, he’s certainly earned his retirement, but he’s a fixture here.”
The Graffeo roastery in North Seashore continues to middle on a custom-built fluid mattress roaster the usage of Sivetz era. Repetto has tailored and re-tooled the roaster a minimum of 9 occasions through the years. The corporate additionally maintains a smaller roastery with some other fluid-bed gadget in San Rafael to grant consumers in Marin County.
In spite of his leading place within the corporate — which was once based in 1935 when Italian immigrant Giovanni Graffeo opened a tiny grocery with roasted espresso in Slight Italy — Haas is comfy ceding the reins of the Sivetz machines.
“I need probably 30 more years to learn it,” Haas stated. “Then I’ll feel comfortable.”
Haas earned a B.A. from Stanford and an M.B.A. from Harvard sooner than shifting into advertising at Levi Strauss and Revel in Generation Inc. He has additionally based firms within the IT and advertising sectors and served as a manufacturer with Los Angeles-based Purple Slip Productions.
Haas stated those reports have helped climate how he approaches storytelling and advertising, with a selected center of attention on brand-building.
“It’s been my life’s goal to build the next great American heritage brand,” Haas stated. “[Brands are] very delicate things that need to be tended to, but when you get it right, you build something that enters culture and imprints into all of our lives… By being exposed to all these different great companies in various fields and working with all these amazing people, I’ve given a lot of thought to what makes a brand.”
For starters, Haas stated a model “must be rooted in a fantastic product,” which calls for deep authenticity and will have to be distinctive. Those are all qualities that drew him to Graffeo.
As a sixth-generation San Franciscan, Haas was once already an established fan of Graffeo. Upcoming promoting his corporate GIST to Northbeam, and on the lookout for alternatives out of doors the tech sphere, Haas necessarily cold-called his approach into the sector of espresso.
“The whole rest of the world was moving to technology,” stated Haas. “I think as the world gets more into being AI-centric, we humans are going to require deeper connections to more authentic experiences and authentic brands and more human things.”
Now Haas is on a challenge to secured Graffeo with extra people, together with the ones past the Bay.
“Everyone who knows about Graffeo loves Graffeo, and everyone else has never heard of Graffeo,” stated Haas. “My job is just simply to expose Graffeo to the majority of the world.”
Haas is eminent a “marketing-by-exposure” attempt that has incorporated hiring Graffeo’s first-ever gross sales crew and visiting strong point, gourmand and free grocery retail outlets for sampling.
“It’s not about changing our production or changing our beans or adding different products,” stated Haas. “It is about just bringing the brand to more people and letting them fall in love.”
Upcoming 90 years, Graffeo not too long ago celebrated its designation as a legacy trade during the San Francisco Historic Preservation Commission.
The nearest bankruptcy of that legacy is these days being written in the back of closed doorways.
“All I can say is we’re in the very early stages of planning for some form of coffee service in our roastery location, but it’s a bit of a secret and a surprise of what that’s gonna look like,” Haas stated. “You won’t see anything soon, but that’s coming on the roadmap.”
Graffeo is positioned at 735 Columbus Ave in San Francisco.
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Daria Toptygina
Daria Toptygina is a contract essayist, avid espresso lover and social media supervisor of Day by day Espresso Information by way of Roast Brochure.
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