Wellness in Every Sip!
Acidity in coffee is often a divisive topic. For some consumers, it’s conflated with bitterness and sourness, perceived as negative. Others, meanwhile, consider acidity a revered flavour attribute, offering vibrancy,…
We catch up with Laila to learn more about her journey of going from barista and coffee competitor to coffee consultant and entrepreneur. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy…
The “waves” of coffee are used to describe the major changes in the industry over time, each one representing a shift in coffee culture and consumer behaviour. First popularised by…
Compatible with a wide range of brewing devices, including the AeroPress and V60, Precise Brew filters prove to be reliable and eco-friendly. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Featured photo courtesy…
Despite high coffee prices, producers are still facing an increasing number of challenges. The rising cost of inputs, such as fertilisers, and labour fees means many are unable to reinvest…
Since gaining global recognition at the inaugural World Brewers Cup, the Hario V60 has become a symbol of precision and craftsmanship in specialty coffee. Often found in both coffee shops…
In early February 2025, arabica futures surged to their highest-ever levels, reaching US $4.41/lb. This figure represented over double what it was a year ago, sending many roasters and traders…
Global economic uncertainty has persisted in a post-pandemic world, compounded by political instability, labour shortages, and the impact of conflict on supply chains. Given these conditions, economists predict a 45%…
February 25, 2025 (Published: February 25, 2025) Welcome to the first installment in our five-part series on…
In today’s fast-paced world, many of us have developed a habit of mindless eating. We often eat on the go, in front of the TV, or while scrolling through our…