Love this! I got it about 3 months ago and I use it ALL the time.
It makes great cold brew. I love experimenting with different coffee flavors and roasts.
Don’t forget to rinse the lid after you take the grounds out. It took me a couple batches to figure out where the grounds were coming from (haha!).
Easiest way is to either fill halfway with water then add the coffee filter. Or I’ve done a long, slow trickle from the tap — it takes about 20 minutes this way to fill up. Both seem to yield the same quality. I allow it to brew for 24-hours before removing the grounds, sometimes 48-hours. I pour about 8 oz into a cup and fill the rest of the 20 oz cup with water and a splash of my favorite creamer and sugar. That said, I get about 7-10 days per batch. The coffee filter itself holds about 2-3 cups, depending how densely you pack it in.
Great value for the money. It paid itself off in the first week alone. A breeze to clean: Easy to clean the filter with a couple taps into the trash, a rinse in the sink. And the silicone gasket slides off to clean underneath.
I only took 1 star off because the handle feels a bit flexible when it’s full. So I tend to just hold onto the jar itself when transporting in/out of the fridge or when pouring. Otherwise the pour spout works great and I love the snug click when opening/closing the pour spout.
Exactly as pictured.
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