10 Minutes With Defne Ceyda Okay (Part Two)
“I think we overcomplicate coffee more than necessary,” says Defne. “Simplicity, when executed well, can be just as powerful.” BY VASILEIA FANARIOTI SENIOR ONLINE CORRESPONDENT Photos courtesy of Defne Ceyda Okay Yesterday, we began our conversation with Defne Ceyda Okay, a coffee professional based in Türkiye whose career spans barista market development, roasting, training, and…